ricehimalayan

Rice plays an important role in Indian and Chinese cuisines. It's easy to imagine curry without basmati rice in Chinese restaurants. This begs the question: "Why is rice so important in Asian cuisine?" Considering that bread and potatoes are the main carbs in many European countries, why is rice so important? These answers are fascinating when you consider the historical and cultural contexts surrounding them. If you are searching for the best basmati rice exporters in Punjab then visit here.

Rice is very popular in India because it has been around longer. Chinese society has been around for many thousands of years. This is much more than the period of Indian countries. Rice has existed in India for approximately the same period, roughly 15000 years. Because people have been practicing rice for thousands of years, Indian cuisines offer a wide range of rice dishes and recipes. Rice spread from India to Punjab and Assam as soon as people began to move away from India. Indian is still relatively new when it comes to rice recipe development, having only 300 years of experience. It's not a lot compared to the 15000 years of cultivation click here to know about basmati rice more 1121 basmati rice exporters in India

Rice is also popular in Asia because it is cheap to produce and has high yields. China and India have the largest populations. Experts predict that in 200 years, everyone will be a mix of Indian and Chinese. To feed these huge populations, cheap nutrition must be developed and grown. Rice is a big food in Asia. It's easy to grow and cheap, making it affordable. Rice is available to everyone, from the wealthy businessman to the poor farmer. If you want a service with us then click here.